Each menu item serves 4.

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BRIOCHE FRENCH TOAST | $22
blueberry compote, fresh whipped cream

BUTTERMILK FRIED CHICKEN | $28
carolina pepper sauce

MARKET VEGETABLE FRITTATA |$ 32
local vegetables, cheddar cheese | gf,v

CLASSIC BREAKFAST POTATOES |$ 16 
roasted peppers + onions | gf,v

BLACKENED SHRIMP + GRITS | $32
tomato corn sauce| gf

FRESH FRUIT PLATTER | $16 | gf, vg

LEMON PEPPERCORN SALMON | $32
citrus relish | gf

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MARYLAND CRAB CAKES | $36

4 | 4 oz cakes

green onion remoulade

 

BOURBON BROWN SUGAR BACON | $16 | gf

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GRILLED DONUT PEACH & LAVENDER HONEY GOAT CHEESE SALAD | $20

pickled onions, city farm greens, focaccia crouton, heirloom tomato, meyer lemon dressing | gf

 

HOUSEMADE BISCUITS | $8 half dozen

whipped honey butter

 

BLOODY MARY KIT | $20

housemade mix, celery, olives, fun cocktail picks* does not include alcohol*

 

FREE CHILDREN'S CRAFT BOX 

minimum $75 purchase

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DETAILS 

Orders due by: Thursday, May 7th at 5:00pm

Pick-up + Home Delivery: May 9th | 12:00pm-4:00pm

Locations:

• • The Studios at 112 | 112 S Patrick St Alexandria,VA 22314

  • GetPlated HQ | 63 Glymont Road Potomac Heights, MD 20640